Favorite Food recipe

Instant Noodles

There is one recipe that a majority of college students eat on a regular basis: Instant Noodles . It's popularity stems from many reasons, it's highly-cost effective, very filling, cooks quickly with little effort, and relies on very few needed ingredients. While it can be cooked in a microwave, utilizing boiling water from a tea kettle offers more consistency.

Ingredients:

• 1 Ramen noodle package.
• 2 Cups boiling water
  
  
• OPTIONAL
  1 Medium-sized Egg

1. Boil water in kettle
2. While water is boiling. Open Instant Noodle package and seperate noodle block from the seasoning bag.
3. Place Noodle block in a an adequate-sized ceramic or glass container with a matching lid.
4. Open seasoning packet and pour over noodle block.
   Optional: Crack egg and place contents over seasoning mixture and noodle block.
5. Once water boils: Pour boiling water over noodle block + seasoning mix. Put cover over bowl and let it sit for Two Minutes or until noodles are flexible.
6. Stir mixture to break up noodle block. Noodles may be hot, it is reccomended to have it sit two more minutes uncovered to cool.

A free web site for other recipes: allrecipes.com

Eric Beikman